GENERAL KNOWLEDGE

Detailed explanation-1: -Scurvy is caused by not having enough vitamin C in your diet for at least 3 months. Vitamin C is mainly found in fruit and vegetables. Even people who do not eat very healthily all the time are not usually considered at risk of scurvy.

Detailed explanation-2: -Vitamin C deficiency, also known as scurvy, is a disease primarily associated with socioeconomic status and access to food. Signs and symptoms are often readily visible in individuals who develop this disease.

Detailed explanation-3: -Not eating enough fresh fruits and vegetables can cause the deficiency. People feel tired, weak, and irritable. Severe deficiency, called scurvy, causes bruising, gum and dental problems, dry hair and skin, and anemia. The diagnosis is based on symptoms and sometimes blood tests.

Detailed explanation-4: -Scurvy occurs when there is a lack of vitamin C (ascorbic acid). The deficiency leads to symptoms of weakness, anemia, gum disease, and skin problems. This is because vitamin C is necessary to make collagen, an important component in connective tissues.