NURSING EXAM QUESTIONS
NUTRITION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The MAIN purpose of nutrition labels on food products is to
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market the company’s product
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provide the consumer with information for choosing healthy foods
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complete the packaging of the product
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None of the above
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Explanation:
Detailed explanation-1: -Understanding the Nutrition Facts label on food items can help you make healthier choices. The label breaks down the amount of calories, carbs, fat, fiber, protein, and vitamins per serving of the food, making it easier to compare the nutrition of similar products.
Detailed explanation-2: -Food labels are a legal requirement and they are important for many reasons. They help consumers make informed choices about the food they buy, help them to store and use it safely and allows people to plan when they will consume it – all of which help to reduce food wastage.
There is 1 question to complete.