NURSING EXAM QUESTIONS
NUTRITION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Right at the top
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On the bottom
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In the middle
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Its not on the label
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Detailed explanation-1: -At the top of the Nutrition Facts label, you will find the total number of servings in the container and the food or beverage’s serving size. The serving size on the label is based on the amount of food that people may typically eat at one time and is not a recommendation of how much to eat.
Detailed explanation-2: -Serving size is a standardized amount of food. It may be used to quantify recommended amounts, as is the case with the MyPlate food groups or represent quantities that people typically consume on a Nutrition Facts Label.
Detailed explanation-3: -1 1/2-2 1/2 cups of fruit and 2 1/2-3 1/2 cups of vegetables. 6-10 ounces of grain, 1/2 from whole grains. 3 cups of nonfat or low-fat dairy foods. 5-7 ounces of protein (meat, beans, and seafood) each day. No more than 5-8 teaspoons of oils, mostly from plants, fish, and nuts. More items •24-Feb-2023