NURSING ANM AND GNM

NURSING EXAM QUESTIONS

NUTRITION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
A substance intentionally added that preserves flavor and improves taste is called
A
Food adulterant
B
Food contaminant
C
Food material
D
Food additive
Explanation: 

Detailed explanation-1: -Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives.

Detailed explanation-2: -There are four general categories of food additives: nutritional additives, processing agents, preservatives, and sensory agents.

There is 1 question to complete.