BACHELOR OF BUSINESS ADMINISTRATION

BUSINESS ADMINISTRATION

PRINCIPLES AND PRACTICE OF MANAGEMENT

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
I joined a cooking competition. All were told to prepare same dish within 7 minutes. I took 9 minutes. Two minutes i had wasted in thinking and searching for items to make the dish.I should already have done ____ Study.
A
Method
B
Motion
C
Time
D
Fatigue
Explanation: 

Detailed explanation-1: -Principle of ‘unity of command’ is violated.

Detailed explanation-2: -The principle of order states that “a place for everything (everyone) and everything (everyone) in its (his/her) place”. If there is a fixed place for everything and it is present there, then there will be no hindrance in the activities of the business/ factory.

Detailed explanation-3: -Scientific Task Setting 4. Scientific Setting of Wage Rates 5. Scientific Selection and Training 6. Functional Foremanship 7.

Detailed explanation-4: -Functional foremanship violates ‘Unity of Command’ principle.

There is 1 question to complete.