SOFTWARE ENGINEERING

SOFTWARE DESIGN

ARCHITECTURAL DESIGN

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Amelia has a kitchen that is less efficient than other designs, but allows her to have an uninterrupted work triangle because it is placed along two adjoining walls. Which kitchen style is this?
A
corridor
B
L-shaped
C
peninsula
D
U-shaped
Explanation: 

Detailed explanation-1: -Induction cooking works by using an electromagnetic field to heat the cookware. This is very different from the traditional gas flame or electric coil cooking experience. Special cookware is also needed. Cookware used on an induction cooktop must have iron content.

Detailed explanation-2: -In essence, induction cooktops are electric since they don’t use gas to create heat. However, induction cooktops provide heat through coils underneath the surface. Around 90% of the electricity consumed by an induction stove is used for cooking food.

Detailed explanation-3: -Gas Range Pros: Better temperature control. More durable. Gas tends to be less expensive than electricity. Chefs tend to prefer gas perhaps because the burners and oven heat up faster.

There is 1 question to complete.