ABDOMINAL
GASTROINTESTINAL
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Point out the incorrect relationship, with respect to the final product of food digestion
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carbohydrates-monosaccharides
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fats-3-monoglycerol
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proteins-amino acids
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all are correct
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Explanation:
Detailed explanation-1: -Answer and Explanation: a. polysaccharides are NOT an end-product of digestion.
Detailed explanation-2: -The end products of fat digestion are fatty acids and glycerol. Bile is a green fluid secreted by the liver that helps in the digestion of fats.
Detailed explanation-3: -end products are amino acids. Carbohydrates: Polysaccharides are broken down by salivary amylase enzyme, so the final products are monosaccharides such as glucose, galactose, fructose, etc. Fats: The end-products of fats are fatty acids and glycerol.
Detailed explanation-4: -The final products after digestion of carbohydrates, proteins and fats are sugars-glucose, proteins-amino acids and fats-fatty acids and glycerol respectively.
There is 1 question to complete.