MRCP UK EXAMINATIONS

CARDIOLOGY

VENTRICULAR SEPTAL DEFECT

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
For a patient with Crohn’s disease, the medical-surgical nurse recommends a diet that is:
A
high in fiber, low in protein and calories
B
high in potassium
C
low in fiber, high in protein and calories
D
low in potassium
Explanation: 

Detailed explanation-1: -For a patient with Crohn’s disease, the medical-surgical nurse recommends a diet that is: high in fiber, and low in protein and calories. high in potassium.

Detailed explanation-2: -In general though, you’ll want to avoid processed foods that can trigger gut inflammation, and primarily follow a Mediterranean Diet of whole grains, vegetables, fruits, healthy fats, lean meats, fish, beans, and eggs.

Detailed explanation-3: -There’s no special diet for adults with Crohn’s disease, but children may sometimes need a special liquid diet to control their symptoms. Aim to have a healthy, balanced diet. Some people find that certain foods seem to make their symptoms worse.

Detailed explanation-4: -Alcohol (mixed drinks, beer, wine) Butter, mayonnaise, margarine, oils. Carbonated beverages. Coffee, tea, chocolate. Corn. Dairy products (if lactose intolerant) Fatty foods (fried foods) Foods high in fiber. More items •12-May-2021

Detailed explanation-5: -Follow a low residue diet to relieve abdominal pain and diarrhea. If you have strictures, it is especially important to avoid nuts, seeds, beans and kernels. Avoid foods that may increase stool output such as fresh fruits and vegetables, prunes and caffeinated beverages. More items

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