AP PSYCHOLOGY

Detailed explanation-1: -Some of the most common foods that cause allergies in infants and toddlers are dairy, fish, shellfish, soy products, wheat, peanuts, tree nuts, and eggs.

Detailed explanation-2: -Babies and young children shouldn’t eat hot dogs, nuts, seeds, round candies, popcorn, hard, raw fruits and vegetables, grapes, or peanut butter. These foods aren’t safe and may cause your child to choke. Many healthcare providers suggest these foods be saved until after your child is age 3 or 4.

Detailed explanation-3: -cereal and pureed bananas. If your baby does well with the new foods, you can start to give foods such as pureed vegetables, fruits, beans, and meat.

Detailed explanation-4: -The most common allergens are eggs, milk, wheat, soy, sesame, tree nuts, peanuts, fish and shellfish. It’s a good idea to feed these foods to your baby before he or she turns 1, with the exception of milk in liquid form.

Detailed explanation-5: -Foods that are high in fat, sugar and salt can be linked to being overweight in childhood. Having these foods and drinks spoils your child’s appetite for more nutritious food. Also, sugary foods and drinks are not good for your child’s teeth.