HUMAN NUTRITION

NUTRITION

CLINICAL NUTRITION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What are factors that can be modified (changed) for risk factors for heart disease (choose all that apply)?
A
Obesity
B
Family History
C
Sedentary lifestyle
D
Smoking
E
Male gender
Explanation: 

Detailed explanation-1: -tobacco smoking. poor diet. physical inactivity. overweight or obesity. alcohol intake.

Detailed explanation-2: -Leading risk factors for heart disease and stroke are high blood pressure, high low-density lipoprotein (LDL) cholesterol, diabetes, smoking and secondhand smoke exposure, obesity, unhealthy diet, and physical inactivity.

Detailed explanation-3: -Smoking. Physical inactivity. Diet. Obesity. 07-Sept-2022

Detailed explanation-4: -Don’t smoke (or quit if you do) Maintain a healthy weight. Exercise; be active. Follow a healthy diet. Improve sleep health.

There is 1 question to complete.