HUMAN NUTRITION

NUTRITION

FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
a disease producing agent
A
Pathogen
B
Toxin
C
Bacteria
D
Organism
Explanation: 

Detailed explanation-1: -The agents that cause disease fall into five groups: viruses, bacteria, fungi, protozoa, and helminths (worms). Protozoa and worms are usually grouped together as parasites, and are the subject of the discipline of parasitology, whereas viruses, bacteria, and fungi are the subject of microbiology.

Detailed explanation-2: -Infectious Diseases. Infectious diseases are illnesses caused by harmful agents (pathogens) that get into your body. The most common causes are viruses, bacteria, fungi and parasites. Infectious diseases usually spread from person to person, through contaminated food or water and through bug bites.

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