HUMAN NUTRITION

Detailed explanation-1: -Chicken can be a nutritious choice, but raw chicken is often contaminated with Campylobacter bacteria and sometimes with Salmonella and Clostridium perfringens bacteria. If you eat undercooked chicken, you can get a foodborne illness, also called food poisoning.

Detailed explanation-2: -It is important to handle and store high risk foods separately from raw foods to prevent the risk of cross contamination. High risk foods include: Cooked meat and poultry.

Detailed explanation-3: -High-risk foods are those generally intended to be consumed without any further cooking, which would destroy harmful food poisoning bacteria. High-risk foods include cooked meat and poultry, cooked meat products, egg products and dairy foods. These foods should always be kept separate from raw food.