NUTRITION
FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Cost of Food Borne Illness
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Loss of customers and Sales
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Insurance cost increase
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Lawsuits & Legal Fees
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All the above
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Explanation:
Detailed explanation-1: -Food from unsafe sources. Inadequate cooking. Improper hot/cold holding temperatures. Contaminated equipment. Poor personal hygiene.
Detailed explanation-2: -Campylobacteriosis (Campylobacter) Cryptosporidiosis (Cryptosporidium) Cyclosporiasis (Cyclospora spp.) Escherichia coli O157:H7 Infection (E. Giardiasis (Giardia) Listeriosis (Listeria monocytogenes) Norovirus Infection (aka Norwalk virus, calicivirus, viral gastroenteritis) More items •26-Oct-2022
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