HUMAN NUTRITION

NUTRITION

FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
How many Americans become sick from food borne illness a year?
A
1 in 6
B
1 in 8
C
1 in 10
D
1 in 5
Explanation: 

Detailed explanation-1: -Burden of Foodborne Illness: Findings. CDC estimates that each year roughly 1 in 6 Americans (or 48 million people) gets sick, 128, 000 are hospitalized, and 3, 000 die of foodborne diseases.

Detailed explanation-2: -Poor Personal Hygiene Poor personal hygiene practices serve as the leading cause of foodborne illnesses.

Detailed explanation-3: -Norovirus. Salmonella. Clostridium perfringens. Campylobacter. E. coli. Listeria. 10-Dec-2018

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