NUTRITION
FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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It is defined as theassurance that food willnot cause harm to theconsumer when it isprepared or eatenaccording to itsintended use.
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Food Management
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Food Safety
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A & B
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Food Safety Management System
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Explanation:
Detailed explanation-1: -Food Safety can be defined as the assurance that food will not cause harm to the consumer when it is prepared or eaten according to its intended use .
Detailed explanation-2: -Contamination. The unintended presence of potentially harmful substances, including microorganisms in food.
Detailed explanation-3: -Sanitation is the creation and maintenance of conditions that will prevent food contamination or food born illness and lower levels of disease-causing microorganisms to a safe level. Cleaning is removing surface food or dirt for example from a surface area.
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