HUMAN NUTRITION

NUTRITION

FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Piece of equipment that holds food at a specific temperature.
A
contaminant
B
holding unit
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Holding cabinets are used to hold and keep foods at a specific temperature until they are ready to be served, and they include items such as blast chillers, immersion chillers, and thermal units.

Detailed explanation-2: -A steam table is a type of food-holding equipment designed to keep hot foods at a safe holding temperature in high-volume businesses. They’re ideal for use in kitchens, buffets, cafeterias, or hotels.

Detailed explanation-3: -What is a holding cabinet? Basically, holding cabinets are heated appliances designed to hold cooked foods at a safe serving temperature. Some warming cabinets do this well and some do not. Of course, the quality depends on the manufacturer and design.

There is 1 question to complete.