NUTRITION
FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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yes
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no
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Either A or B
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None of the above
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Detailed explanation-1: -According to food safety experts at H-E-B, perishable food can stay safely unrefrigerated for two hours if the air temperature is under 90 degrees and only for one hour if the temperature is 90 degrees or higher. This is true for foods transported in a car or bag or when you’re having a picnic or a barbecue outside.
Detailed explanation-2: -After an hour in the shade, the car interior was an average of 100 degrees. That means, according to the researchers, that a child’s internal body temperature could reach unsafe levels after about an hour in a car parked in the sun, and after about two hours parked in the shade.
Detailed explanation-3: -Two hours is the limit for keeping food safe outside the refrigerator or freezer; one hour if the outside temperature is 90 °F ( 32.2 °C) or above.