HUMAN NUTRITION

NUTRITION

FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Types of Food contaminants
A
Biological
B
Physical
C
Chemical
D
All of the above
Explanation: 

Detailed explanation-1: -There are four types of food contamination: physical, biological, chemical and allergenic.

Detailed explanation-2: -The three types of contamination are biological, physical, and chemical.

Detailed explanation-3: -1 Microbial spoilage. Microbial spoilage is caused by microorganisms like fungi (moulds, yeasts) and bacteria. 2 Physical spoilage. 3 Chemical spoilage. 4 Appearance of spoiled food.

There is 1 question to complete.