NUTRITION
FOOD SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
|
|
flow charts
|
|
|
menus
|
|
|
food temperature readings
|
|
|
policy and procedure manuals
|
Detailed explanation-1: -Non-Record Any Government owned informational materials such as extra copies of documents kept only for convenience of reference, stocks of publications and of processed documents intended solely for reference or exhibition and not meeting the definition of a record.
Detailed explanation-2: -These 5 phases of a records life cycle include the creation, maintenance and use, final disposition, storage, and secure stages. Each of these phases includes different steps and tasks that must be completed in order to ensure that all documents are properly managed, stored, and disposed of.
Detailed explanation-3: -I. Administrative Records. Records which pertain to the origin, development, activities, and accomplishments of the agency. II. Legal Records. III. Fiscal Records. IV. Historical Records. V. Research Records. VI. Electronic Records.