NUTRITION
FOOD SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Which part of the plate should a food handler avoid touching when serving customers?
|
|
Bottom
|
|
|
Edge
|
|
|
Top
|
|
|
Side
|
Explanation:
Detailed explanation-1: -When you carry a plate, never let any of your fingers, especially the thumb, touch the top of the plate. Hold the plate in the palm of your hand with all fingers tucked below, or just touching the very side of the rim where food will not touch.
Detailed explanation-2: -Dishes. Each time customers return to a self-service area, they must use a clean dish for their food.
Detailed explanation-3: -Prior to handling food, employees must put on clean clothing, appropriate shoes and a clean hair restraint or hat. They must also remove jewelry from hands and arms. Only a plain wedding band should be allowed.
There is 1 question to complete.