NUTRITION
FOOD SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Why did we not cover daily slicer checks today?
|
|
Slicers do fall under food safety practices
|
|
|
Slicer checks are too hard to complete
|
|
|
We have not been trained on safe slicer use yet.
|
|
|
Slicers don’t need to be checked daily
|
Explanation:
Detailed explanation-1: -The limit must be a number between 100 and 50, 000. A slicer limit set from a slicer’s settings dialog cannot be greater than that set from the user settings. If the slicer hierarchy contains more elements than the limit that was set, you can search for those elements from the slicer.
Detailed explanation-2: -Press Ctrl + T. Press Ctrl + l. Select Home > Format as Table. Select Insert > Table.
Detailed explanation-3: -Right click on a slicer and select Size and Properties. On the right side of the screen a Format Slicer menu will appear. Click the triangle next to Properties. Uncheck the box next to Locked. Follow the same steps for the second slicer. 25-Jul-2019
There is 1 question to complete.