NUTRITION
KITCHEN SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -Stay in the kitchen when you are frying, grilling, or broiling food. If you leave the kitchen for even a short period of time, turn off the stove. If you are simmering, baking, roasting, or boiling food, check it regularly, remain in the home while food is cooking, and use a timer to remind you that you’re cooking.
Detailed explanation-2: -Cooking Safety Tips Always turn pot handles toward the back of the stove and use the back burners whenever possible. Roll up sleeves before cooking. Loose-fitting clothing can catch on fire. Clean the stove, oven and burners regularly to prevent grease buildup.
Detailed explanation-3: -What should you do before starting cooking? If you spill something on the floor, what should you do? What should you use to take something out of a hot oven? If you are using a saucepan, where should the handle be facing? More items •29-Mar-2022