HUMAN NUTRITION

Detailed explanation-1: -Salmonella and Ground Beef. Large E. coli O157 outbreaks in the early 1990s linked to undercooked ground beef drove numerous changes to the food safety system.

Detailed explanation-2: -E. coli can be killed if the meat is cooked thoroughly. E. coli are also sometimes found in other foods including fruits and vegetables, as well as in unpasteurized milk products, juice, cider and untreated or contaminated drinking water.