NUTRITION
KITCHEN SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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communicate when you are opening the oven or carrying hot food to the sink
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keep cupboards and drawers closed after using them
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keep tools and equipment away from the edge of the counter
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wait until you’re finished cooking before cleaning spills on the floor
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Detailed explanation-1: -Which of the following actions is considered unsafe for the kitchen staff? Answer-A-Chewing gum while working is considered unsafe for the kitchen staff.
Detailed explanation-2: -Make sure saucepan handles don’t stick out-so they don’t get knocked off the stove. Take care if you’re wearing loose clothing-they can easily catch fire. Keep tea towels and cloths away from the cooker and hob. Double check the cooker is off when you’ve finished cooking. More items •10-Mar-2020
Detailed explanation-3: -✓ Keep appliances away from. ✓ Use the back burners of the stove whenever possible – use large pots on the back burners and small pots on the front burners when all burners are being used. ✓ Always use oven mitts with. KITCHEN. ✓ Wipe up spills immediately and. ✓ Turn down the temperature of. ✓ Store cleaning chemicals away. More items
Detailed explanation-4: -Keep kids and pets out the way. Don’t rush. Wipe up spills immediately. Keep your oven clean. Learn how to use knives. Check that your oven and other kitchen appliances are turned off. Keep a first aid kit in the kitchen. Wear safe clothing and footwear. More items •16-Aug-2017