HUMAN NUTRITION

Detailed explanation-1: -Your pans and bakeware-like baking sheets, skillets, casserole dishes, pizza stones-are safe if kept in the oven drawer. As long as they are made of material that is oven-safe, they will not be damaged under the heating element.

Detailed explanation-2: -If the pan is all metal (with metal handles, too) it’s typically fine for the oven. Avoid putting skillets with silicone handles or other plastic or wood elements in the oven and definitely not under a broiler.

Detailed explanation-3: -Storage drawer This is a good place to store cast iron pots and pans because the warmth from your oven will help to keep them rust-free. Just be sure not to store plastic items in this drawer because they may become warped due to residual heat.

Detailed explanation-4: -What can I put in the drawer under the oven? Cookie sheets, cast-iron pans, and other metal cookware can be stored in the drawer under the oven. Do not store anything paper or plastic in that space, as the oven’s heat could damage it.

Detailed explanation-5: -Unprotected food and food debris. The Danger: Fire. Plastic. The Danger: Harmful chemicals. Empty glassware, cold glassware, damaged glassware, and non-tempered glassware. Wax paper, paper towels, or other paper products. Wet or damp towels, potholders, or oven mitts. 03-Aug-2020