HUMAN NUTRITION

NUTRITION

KITCHEN SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Susie is preparing to cook, which of the following is true?
A
She should burn her hands with too hot water.
B
She should wash her hands for approximately 20 seconds, the length of Happy Birthday twice.
C
She should not use soap.
D
All of the answers are correct!
Explanation: 

Detailed explanation-1: -Hands should be washed for at least 20 seconds as follows: Wet hands under warm running water. Use enough soap to form a good lather. Rub all parts of hands with soap and water.

Detailed explanation-2: -Bump that washing time up to 20 seconds, water use climbs to nearly three-quarters (. 75) of a gallon. Many experts advise people scrub their hands for at least 20 seconds to achieve a thorough cleaning.

Detailed explanation-3: -Before, during, and after preparing any food. After handling uncooked meat, chicken or other poultry, seafood, flour, or eggs. Before and after using gloves to prevent germs from spreading to your food and your hands.

There is 1 question to complete.