HUMAN NUTRITION

NUTRITION

KITCHEN SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The fire extinguisher is located
A
by the window
B
by the fridge
C
in the demo table
D
by the exit doors
Explanation: 

Detailed explanation-1: -Extinguishers are always installed near entrance and exits doors. Additional extinguishers are provided along normal paths of travel, leaving them readily available in the event of a fire emergency.

Detailed explanation-2: -To avoid putting workers in danger, fire extinguishers should be located throughout the workplace and readily accessible in the event of a fire. [29 CFR 1910.157(c)] You can usually find them in hallways, laundry rooms, meeting rooms, kitchens, mechanical/electrical rooms, and near exit doors.

Detailed explanation-3: -They must be placed in areas where they are visible to occupants at all times. Additionally, fire extinguishers must be present in all kitchen areas, corridors, and any areas in or nearby occupied spaces. The hotel owner must acquire the appropriate fire extinguisher types appropriate for these areas.

Detailed explanation-4: -Extinguishers may be blocked from view by obstructions such as shelving or open doors, or the person may be standing at the wrong angle. This is why it is best to install a sign or other means of identification above a portable fire extinguisher.

Detailed explanation-5: -A fire extinguisher must be available near the laboratory exit or in the hallway and within 25 meters of the laboratory. It is generally recommended that laboratories be equipped with ABC type fire extinguishers. The fire extinguisher must be clearly labeled and readily accessible for use and inspection.

There is 1 question to complete.