NUTRITION
KITCHEN SAFETY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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quickly
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together
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separately
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None of the above
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Detailed explanation-1: -Why should you wash knives separately? You should always wash knives separately from the rest of your dishware to avoid accidents. You can store them in a separate container or drawer and keep utensils like spoons, forks, and spatulas away so that you don’t end up cutting yourself as well when washing dishes.
Detailed explanation-2: -They are separated to help keep them sharp and to not get cut trying to sort and put away the other utensils.
Detailed explanation-3: -Use a sponge or dishcloth to clean the blade on both sides and wipe away from you so you’re never wiping in a way that could cut you. You can also lay the knife flat on the countertop and wipe each side individually if you’re worried about cutting yourself.
Detailed explanation-4: -There’s one more crucial step: Always dry your knives after washing them. Never let them air-dry. Leaving knives out to dry will make them dull faster and over time could cause rust.