NUTRITION
KITCHEN SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -The most important factor in chemical storage safety is keeping chemicals in their original containers. Next, check that each chemical container has a label. The label is a quick way of determining whether the material is a fire, health, or reactivity hazard. Read the chemical’s Safety Data Sheet (SDS).
Detailed explanation-2: -“Keep products in their original containers.” Whether it’s a medication, a cleaner or an automotive product, this is one of our top tips for preventing poisonings, because mistakes are easy to make!
Detailed explanation-3: -Storing chemicals safely at home Remember, chemicals may be toxic or flammable, and they may create a poisonous gas or liquid when mixed. Remember to always keep chemicals in their original containers, never in cups or soft drink bottles.
Detailed explanation-4: -Store in a clean, cool, dry space. Store in well-ventilated areas, away from HVAC intake vents. Store no higher than eye level, and never on the top shelf of a storage area. Do not overcrowd shelves and include anti-roll lips to avoid falling containers. More items •18-Jun-2019