NUTRITION
KITCHEN SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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scream
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stop it from falling
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let it fall safely to the floor
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dance
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Detailed explanation-1: -Don’t try to catch a falling knife as you could suffer a hand injury. Let it fall on the floor and wash thoroughly before using it again. Don’t use a knife for anything other than its intended purpose, such as opening tins or stirring food.
Detailed explanation-2: -When you drop a knife, on the floor or on any surface, it can signify three things: a man will visit you soon, it can change your luck for the better, or it can change it for the worse.
Detailed explanation-3: -Handling a knife: Keep fingertips curled under the hand that is holding the food. Point the blade away from your body when cutting, washing, or drying a knife. Always use a cutting board. Secure your cutting board with a damp paper towel or non-slip mat.
Detailed explanation-4: -Always pick up knives by the handle. Never touch the blade, even when it is dull. Choose the correct size knife for the task that you are doing. Cut food items away from the body and always use a flat surface. Wash knives immediately after use. 19-Feb-2018
Detailed explanation-5: -Keep knives sharp. Wear a cutting glove. Always cut away from yourself. Use the right knife for the job. Cut on a stable cutting board. Never grab a falling knife. Keep your eyes on the blade. Carry the knife pointed down, or in a scabbard. More items •29-Sept-2014