NUTRITION
KITCHEN SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
|
|
Use hand and eye protection
|
|
|
wear sandals
|
|
|
Either A or B
|
|
|
None of the above
|
Detailed explanation-1: -Eye and face protection must be made available to all employees or visitors to areas where chemicals are used and stored. Protective eye and face equipment must be worn where there is a reasonable probability of injury from hazardous chemicals.
Detailed explanation-2: -Goggles are the primary protectors intended to shield the eyes against liquid or chemical splash, irritating mists, vapors, and fumes. They form a protective seal around the eyes, and prevent objects or liquids from entering under or around the goggles.
Detailed explanation-3: -Protective eyewear must be worn in all laboratory spaces where physical, biological, chemical hazards are present or whenever there is a chance of an eye injury. There are prescription safety glasses or over the glass (OTG) safety glasses are available.