HUMAN NUTRITION

NUTRITION

LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Unsaturated fats are less tightly packed than saturated fats and therefore have a lower melting point.
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -They may be saturated or unsaturated. Most fatty acids are unbranched and contain an even number of carbon atoms. Unsaturated fatty acids have lower melting points than saturated fatty acids containing the same number of carbon atoms.

Detailed explanation-2: -Health Effects of Saturated and Unsaturated Fats Saturated fats are more solid and have a chemical structure that is more tightly packed. Too many saturated fats, too often, may increase bad cholesterol (LDL), clog arteries, and increase the risk of cardiovascular disease and events, such as heart attacks and strokes.

Detailed explanation-3: -As the number of the cis bonds increases the intermolecular interactions reduce further. This causes the melting point to go down further. Therefore, the double bonds are actually reducing the melting point. Thus, the melting point of unsaturated Fatty acids decreases with an increase in double bonds.

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