HUMAN NUTRITION

NUTRITION

NUTRITION AND PHYSICAL ACTIVITY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
When comparing food labels, I should look at ____ first.
A
Calories
B
Fat
C
Serving Size
D
Protein
Explanation: 

Detailed explanation-1: -Start with Serving Information First, look at the serving size and the number of servings per container, which are at the top of the label. The serving size is shown as a common household measure that is appropriate to the food (such as cup, tablespoon, piece, slice, or jar), followed by the metric amount in grams (g).

Detailed explanation-2: -Overall, the label can help you compare similar foods to make healthier choices. Every label includes information on calories and 13 nutrients: fat, saturated fat, trans fat, cholesterol, sodium, carbohydrate, fibre, sugars, protein, vitamin A, vitamin C, calcium and iron, and % Daily Values.

Detailed explanation-3: -Step 1: Start with the Serving Size. Step 2: Compare the Total Calories to Your Individual Needs. Step 3: Let the Percent Daily Values Be a Guide. Step 4: Check Out the Nutrition Terms. Step 5: Choose Low in Saturated Fat, Added Sugars and Sodium. More items •04-Mar-2022

There is 1 question to complete.