HUMAN NUTRITION

NUTRITION

NUTRITIONAL ISSUES

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
A elderly person who consumes a low fibre diet is at risk of developing which dietary disorder?
A
Anaemia
B
Diverticulitis
C
Dental Caries
D
Coeliac Disease
Explanation: 

Detailed explanation-1: -That can lead to diverticulosis, an incurable condition in which small pouches develop in the wall of the digestive tract.

Detailed explanation-2: -Examples of low-fiber foods include: Canned or cooked fruits without skin or seeds. Canned or cooked vegetables such as green beans, carrots and potatoes (without the skin) Eggs, fish and poultry.

Detailed explanation-3: -Being seriously overweight increases your odds of developing diverticulitis. Smoking. People who smoke cigarettes are more likely than nonsmokers to experience diverticulitis. Lack of exercise.

There is 1 question to complete.