NUTRITION
FOOD SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Minimum store requirement on the number of thermometers for cooked products?
|
|
1
|
|
|
2
|
|
|
3
|
|
|
4
|
Explanation:
Detailed explanation-1: -A food thermometer is the only way to ensure food is cooked to the proper internal temperature and harmful bacteria are eliminated. A food thermometer is needed for more than just meat and poultry. A safe minimum internal temperature must be reached to avoid food poisoning in all cooked foods.
Detailed explanation-2: -Dial Oven-Safe (Bimetal) Digital Instant-Read (Thermistor) Fork. Dial Instant-Read. 15-Jun-2011
There is 1 question to complete.