NUTRITION
FOOD SAFETY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Raw food should be kept in sealed containers to prevent spread of bacteria?
|
|
True
|
|
|
False
|
|
|
Either A or B
|
|
|
None of the above
|
Explanation:
Detailed explanation-1: -Bacteria from raw food can contaminate cold cooked food, and the bacteria can multiply to dangerous levels if the food is not cooked thoroughly again. Always store raw food in sealed or covered containers at the bottom of the fridge.
Detailed explanation-2: -But it’s still important to take care how you store them. Here are some tips: Try to keep food in sealed bags or containers. This helps to keep them fresh and stops anything falling into the food by accident.
Detailed explanation-3: -Bottom shelf Raw meat, poultry and fish in sealed containers to stop them touching or dripping onto other foods. Raw meats should always be stored at the bottom of your fridge to prevent cross-contamination.
There is 1 question to complete.