HUMAN NUTRITION

Detailed explanation-1: -In the US, norovirus is the most common cause of illness from contaminated food or water-but food isn’t the only way people can get norovirus. It also spreads easily from person-to-person.

Detailed explanation-2: -Foodservice professionals, politicians, and the media are often cited making claims as to which locations most often expose consumers to foodborne pathogens. Many times, it is implied that most foodborne illnesses originate from food consumed where dishes are prepared to order, such as restaurants or in private homes.

Detailed explanation-3: -Poor Personal Hygiene Poor personal hygiene practices serve as the leading cause of foodborne illnesses.

Detailed explanation-4: -Water can also be contaminated, and the germs can find their way onto food, particularly if washed in water, like salad items. ☝Which area of the body can harbour the most food poisoning bacteria? ☝ Your hands. They’re reported to be home to approximately 3000 bacteria consisting of over 150 species.