HUMAN NUTRITION

NUTRITION

KITCHEN SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
When handling a hot pan or dish use a ____
A
dry pot holder/hot pad
B
dish cloth
C
wet pot holder
D
apron
Explanation: 

Detailed explanation-1: -Hot pads are a piece of material to be used under hot dishes to protect surfaces. Pot Holders are pieces of textile used to cover hands when holding and moving hot kitchenware around, usually from stovetop to stovetop or to the dining area.

Detailed explanation-2: -Prevent Scalds & Burns Use oven mitts or potholders when moving hot food from ovens, microwave ovens, or stovetops. Never use wet oven mitts or potholders as they can cause scald burns.

There is 1 question to complete.