HUMAN NUTRITION

NUTRITION

KITCHEN SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
When opening the oven door you should stand
A
off to the side
B
in front of the oven door
C
it doesn’t matter
D
None of the above
Explanation: 

Detailed explanation-1: -If you are right-handed, stand at the left side of the oven with your left side toward the counter. If you are left-handed, stand at the right side of the oven with your right side toward the counter.

Detailed explanation-2: -Originally Answered: Why do most home oven doors open from the top down? Wouldn’t it be safer and more convenient if they opened to the side? Actually, stoves are down low in most devices, they always have been, so opening the door from the top makes sense when you have to bend down to put something inside the oven.

Detailed explanation-3: -What is a side-opening oven? As the name suggests, a side-opening oven is just that – a unit featuring a swinging door (left or right) – as opposed to a pulldown door typical of a standard oven.

Detailed explanation-4: -We know the temptation to check on your cake is high, but we’re here to give you one of our top tips: don’t open the oven when baking. This is a common mistake, and can cause your cake to collapse because the rush of cold air stops your caking from rising.

There is 1 question to complete.