The serving sizes on the new food label must be based on the amounts of food and drink that people ..... consume, not on how much they should consume.

NUTRITION ANALYSIS

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Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]

The serving sizes on the new food label must be based on the amounts of food and drink that people ____ consume, not on how much they should consume.

A	actually
B	don’t
C	should
D	are supposed to

Explanation:

Detailed explanation-1: -At the top of the Nutrition Facts label, you will find the total number of servings in the container and the food or beverage’s serving size. The serving size on the label is based on the amount of food that people may typically eat at one time and is not a recommendation of how much to eat.

Detailed explanation-2: -Low-fat: 3 g (grams) or less per serving. Low-saturated fat: 1 g or less per serving, with not more than 15% of the calories coming from saturated fat. Low-sodium: 140 mg (milligrams) or less per serving. Very low sodium: 35 mg or less per serving.

There is 1 question to complete.