NUTRITION
NUTRITIONAL ISSUES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Which of the following contributes to the risk of cardiovascular disease?
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Omega 3 fatty acids
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Low density lipoprotein (LDL) cholesterol
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High density lipoprotein (HDL) cholesterol
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A diet rich in sugar and monounsaturated fatty acids
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Explanation:
Detailed explanation-1: -Diet. Saturated fat and cholesterol in the food you eat make your LDL level rise. Weight. Being overweight tends to raise your LDL level, lower your HDL level, and increase your total cholesterol level.
Detailed explanation-2: -In general, the higher your low-density lipoprotein (LDL) cholesterol, the more likely you are to develop heart disease or have a heart attack or stroke.
There is 1 question to complete.