HUMAN NUTRITION

Detailed explanation-1: -To keep children and cooks safe, keep pot and pan handles inward away from the edge of the stove. In doing this, do not place handles over an open flame or heated burner while you are cooking.

Detailed explanation-2: -The hole in a pot or pan handle has a purpose-two, in fact. While it’s commonly used to hang pots or pans from the wall, it can also be used to hold the utensil you’re cooking with.

Detailed explanation-3: -Make sure when cooking that the handles of your pots and pans are turned inward. This will be safer than someone knocking into them resulting in your food flying and burning you. Always have potholders or oven mitts close by when handling anything on the stove top or oven.

Detailed explanation-4: -In case of handles made in metal, the primary material used in this case is steel. This material is particularly pleasing to the eye because they are reminiscent of a professional handle. Generally, metal handles for steel or aluminum pots and pans are intended for a professional kitchen.

Detailed explanation-5: -When handling hot pans, always use potholders to avoid burns. Handles hanging over the edge of the stove can be grabbed by children or knocked off accidentally. Turn all handles on pots away from you to avoid accidental spills and burns.