HUMAN NUTRITION

NUTRITION

KITCHEN SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What kind of shoes do you have to wear in the kitchen?
A
close-toed
B
sandals
C
high heels
D
None of the above
Explanation: 

Detailed explanation-1: -Leather and steel-toe materials are ideal for those working in the industry who need additional protection. Rubber is another option if you need long-lasting wear. If you prefer something softer, most sneaker varieties offer great comfort in addition to support.

Detailed explanation-2: -For chefs, durable slip-resistant chef shoes are the best choice to reduce chances of falling over and protecting your feet. Clogs are a popular favourite for people working in a kitchen because they are easy to clean. Shoes For Crews are the leaders in slip-resistant footwear for chefs and kitchen staff.

Detailed explanation-3: -To prevent burns and scalds from hot spilled liquids, which can burn through canvas and melt artificial materials such as nylon or polyester into your skin, choose footwear with a closed toe and a solid leather upper without a pattern of holes.

Detailed explanation-4: -Birkis, as these are lovingly called, have a huge fan following in professional kitchens. Made of polyurethane, most chefs recommended these oil-and grease-resistant clogs.

Detailed explanation-5: -No Laces. Laces, especially for a chef, provide an unnecessary tripping hazard. Slip-Resistant Outsoles. Slips, trips and falls are the most common workplace accident across the world, especially in a busy kitchen environment. Ventilation. Steel Toe Caps. Water Resistant. 20-Sept-2018

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