NUTRITION
NUTRITION AND PHYSICAL ACTIVITY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Sodium
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Added Sugar
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Saturated Fat
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All of these
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Detailed explanation-1: -No added sugar – products must not contain added sugar, but may contain natural sugars. Reduced fat or salt – should be at least a 25% reduction from the original product. Low fat – must contain less than 3% fat for solid foods (1.5% for liquid foods). Fat free – must be less than 0.15% fat.
Detailed explanation-2: -Food labels must include the ingredients that are in the product, listed in order of how much of the ingredient the food contains. Food-makers are required to clearly state on food labels whether the product contains these common food allergens: peanuts, tree nuts, milk, egg, fish, shellfish, soy, sesame, and wheat.
Detailed explanation-3: -The Serving Size. The serving size listed in Nutrition Facts is the amount that is often consumed at one sitting. The Percent Daily Value (%DV) The Best Profile. 26-Feb-2020