AP BIOLOGY

ANIMAL PHYSIOLOGY

DIGESTION IN DIFFERENT ANIMALS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
This part of the avian digestive system holds and soaks food before it moves through the rest of the digestive system.
A
proventriculus
B
gizzard
C
crop
Explanation: 

Detailed explanation-1: -Crop. The crop is an out-pocketing of the esophagus and is located just outside the body cavity in the neck region (see Figure 3). Swallowed feed and water are stored in the crop until they are passed to the rest of the digestive tract.

Detailed explanation-2: -The stomach of birds has two chambers: the proventriculus, where gastric juices are produced to digest the food before it enters the stomach, and the gizzard, where the food is stored, soaked, and mechanically ground.

Detailed explanation-3: -Birds have a glandular stomach, or proventriculus, and muscular stomach or gizzard. The glandular stomach receives food from the esophagus, and secretes mucus, HCl and pepsinogen, similar to what is seen in the mammalian stomach.

Detailed explanation-4: -A quick tour of the digestive system: Stomach (Proventriculus/Gizzard): Principally the organ where food is broken into smaller units. It has two parts: the proventriculus for storage and the gizzard. The gizzard is a muscular part of the stomach that uses grit to grind grains and fiber into smaller particles.

Detailed explanation-5: -AVIAN DIGESTIVE SYSTEM Since poultry do not have teeth, there is no chewing. Poultry break their feed into pieces small enough to swallow by pecking with their beaks or scratching with their feet. Feed enters the mouth, travels to the esophagus, and empties directly into the crop.

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