AP BIOLOGY

Detailed explanation-1: -Proteolytic enzymes (proteases) are enzymes that break down protein. These enzymes are made by animals, plants, fungi, and bacteria. Proteolytic enzymes break down proteins in the body or on the skin. This might help with digestion or with the breakdown of proteins involved in swelling and pain.

Detailed explanation-2: -Proteases are released by the pancreas into the proximal small intestine, where they mix with proteins already denatured by gastric secretions and break them down into amino acids, the building blocks of protein, which will eventually be absorbed and used throughout the body.

Detailed explanation-3: -Proteases are enzymes that break the peptide bonds of proteins; they are divided into acid, neutral, and alkaline proteases. These enzymes can be obtained from plants, animals, and microorganisms in several conditions, such as high salt concentrations.

Detailed explanation-4: -Proteases are used throughout an organism for various metabolic processes. Acid proteases secreted into the stomach (such as pepsin) and serine proteases present in the duodenum (trypsin and chymotrypsin) enable us to digest the protein in food. Proteases present in blood serum (thrombin, plasmin, Hageman factor, etc.)

Detailed explanation-5: -They mostly break down carbohydrates and fats. Once a protein source reaches your stomach, hydrochloric acid and enzymes called proteases break it down into smaller chains of amino acids.