AP BIOLOGY

Detailed explanation-1: -Phloem is one of the two tissues that make up the plant’s long-distance transport system, the other being xylem. Phloem translocates water and products of photosynthesis from source tissues to the sink regions where they are utilized or stored.

Detailed explanation-2: -The vascular tissue, phloem helps in the transportation of the synthesized food from the leaves to various storage organs. Phloem is a complex permanent tissue that is present in all vascular plants. Phloem consists of various elements-phloem parenchyma, phloem fibers, companion cells, and sieve tubes.

Detailed explanation-3: -These phloem vessels run from the leaves into every other part of the plant and are responsible for transporting dissolved organic solutes, such as sucrose and amino acids, from the sources to the sinks. Therefore, the vessel responsible for transporting sugars and amino acids is the phloem.

Detailed explanation-4: -The one word to denote transportation of food via Phloem is “Translocation”. Sucrose and amino acids are transported by Phloem up and down through the plant. The process of translocation involves transportation of food into sieve tubes from where food can travel upward or downward to all the parts of the plant.

Detailed explanation-5: -Phloem (/ˈfloʊ. əm/, FLOH-əm) is the living tissue in vascular plants that transports the soluble organic compounds made during photosynthesis and known as photosynthates, in particular the sugar sucrose, to the rest of the plant. This transport process is called translocation.