EMERGING TECHNOLOGIES IN FOOD SCIENCE
BIOTECHNOLOGY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Metal
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Wood and Stone
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Steel
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Animal bones
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Detailed explanation-1: -When early humans began farming, they were able to produce enough food that they no longer had to migrate to their food source. This meant they could build permanent structures, and develop villages, towns, and eventually even cities. Closely connected to the rise of settled societies was an increase in population.
Detailed explanation-2: -Agriculture provides most of the world’s food and fabrics. Cotton, wool, and leather are all agricultural products. Agriculture also provides wood for construction and paper products. These products, as well as the agricultural methods used, may vary from one part of the world to another.
Detailed explanation-3: -Agriculture is covering a vast area, including production, research and development, and farming is implementing agricultural activities. Also, it is the science or function of farming, including cultivating the soil for growing crops and the rearing of animals to provide food, wool, and other products.
Detailed explanation-4: -Agricultural communities developed approximately 10, 000 years ago when humans began to domesticate plants and animals. By establishing domesticity, families and larger groups were able to build communities and transition from a nomadic hunter-gatherer lifestyle dependent on foraging and hunting for survival.