EMERGING TECHNOLOGIES IN FOOD SCIENCE
BIOTECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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a virus
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bacteria
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algae
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fungi
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Detailed explanation-1: -Among all the microbes, viruses are the smallest. Viruses are living only inside the host body and are non-living outside. Viruses are pathogens and cause diseases in living organisms. Viruses have the smallest size such as 0.02 microns.
Detailed explanation-2: -Bacteria, the Smallest of Living Organisms-PMC.
Detailed explanation-3: -Adenovirus is the smallest virus and Mycoplasma is the smallest bacteria. Both bacteria and viruses are contagious organisms that lead to many diseases in both plants and animals. They are everywhere in the environment around us.
Detailed explanation-4: -AAV is the smallest DNA virus with an average size of 20 nm.
Detailed explanation-5: -Viruses are the smallest of all the microbes. They are said to be so small that 500 million rhinoviruses (which cause the common cold) could fit on to the head of a pin. They are unique because they are only alive and able to multiply inside the cells of other living things.