FOOD TECHNOLOGY

EMERGING TECHNOLOGIES IN FOOD SCIENCE

GENETICALLY MODIFIED ORGANISMS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
pulses are rich in
A
proteins
B
Carbohydrates
C
oils
D
vitamins
Explanation: 

Detailed explanation-1: -Hint: Pulses are rich sources of proteins. They contain twice the amount of protein found in the whole grains. They have the presence of essential vitamins and minerals which are iron, potassium, and folate. Pulses are usually used as the food source of protein content.

Detailed explanation-2: -Pulses are known to be an excellent source of protein nutrients. Along with Proteins, they also contain minerals and vitamins.

Detailed explanation-3: -They are rich in proteins. Examples of pulses include dry beans, dry peas, chickpeas and lentils.

Detailed explanation-4: -As pulses plant has lots of nitrogen, they are able to synthesize more proteins. Thus, pulses being leguminous plants have Rhizobium in their root nodules, due to which they have a good amount of nitrogen for high protein synthesis.

Detailed explanation-5: -01/11Protein-rich Indian dals and their benefits. 02/11Moong Dal. 03/11Bengal Gram. 04/11Masoor Dal. 05/11Kabooli Dal. 06/11Toor Dal. 07/11Urad Dal. 08/11Green Moong Dal. More items •27-Dec-2021

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